Student Organizers Secure $3.6 Million for Healthy Food for OUSD Youth

Feed Hugry Minds

Student organizers with Oakland Kids First (OKF) secured $3.6 million over the next two years to improve healthy food options for Oak­land public school students.

The student organizers from Castlemont, Fremont, Oakland Tech, and Oakland High schools launched the Free Supper for Hungry Minds campaign in response to the Oakland Unified School Dis­trict (OUSD) Board of Educa­tion’s decision in June of 2018 to terminate the popular Free Supper program.

The program provided free, hot evening meals to more than 3,000 low-income elementary, middle, and high school stu­dents each day who partici­pated in after-school programs and athletics.

OUSD Superintendent Kyla Johnson-Trammel
OUSD Superintendent Kyla Johnson-Trammel

After months of student advocacy, OUSD Superinten­dent Kyla Johnson-Trammel reinstated the Free Supper pro­gram this past January thanks to widespread community sup­port for the students’ demands.

However, they were told a more sustainable solution would have to be found to make the critical program vi­able long-term.

As the Free Supper program temporarily relaunched in Jan­uary, OKF partnered with the Superintendent’s office to so­licit funding for OUSD’s De­partment of Nutrition Services from the new Sugar Sweetened Beverage Tax (SSBT).

Students fought for a 20% annual portion over the dura­tion of the Measure HH tax to fund expanded healthy food options for Oakland students – including support for the Free Supper Program and comple­tion of OUSD’s central kitch­en.

During months of negotia­tions around this critical issue, student organizers argued that the city has a moral responsi­bility to help feed low-income and food-insecure kids and that a partnership with OUSD was an efficient and robust way to positively impact thousands of children daily.

Oakland City Council Presi­dent Rebecca Kaplan champi­oned their cause through con­tentious budget negotiations to help secure approximately $3.6 million (about 18% of the taxes collected) of Mea­sure HH funds over the next two years to invest in OUSD’s Department of Nutrition Ser­vices.

Those funds will be used to save the Free Supper program and help complete the dis­trict’s central kitchen so that fresher and healthier food op­tions will be available for stu­dents during breakfast, lunch, and supper.

“For the City of Oakland to give us $3.6 million from the sugar-sweetened beverage tax to improve OUSD nutrition services is great, especially for food-insecure students,” said Castlemont High School stu­dent organizer Keyanna Scott-Wilson.“What this means for food-insecure students is that they will be able to have access to food at school if they can­not at home that will help them better focus on schooling and learning!”

The city’s investment in ex­panded healthy food options is critical for two main reasons. Given that 75% of OUSD stu­dents are eligible for free or re­duced price meals and 46% of children in East Oakland live beneath the federal poverty line, the maintenance of the free supper program ensures hot evening meals are available to students who may otherwise struggle to find one.

And secondly, the invest­ment in the completion of OUSD’s central kitchen will ensure all meals in OUSD are fresher, healthier and tastier to better serve the 40% of OUSD middle and high school stu­dents who currently eat fast food every day and the 50% who drink at least one sugar-sweetened beverage per day.

Rebecca Kaplan

“Young folks are rarely cen­tered in discussions around community health and poverty and their voices and expertise are seldom heard or heeded in the halls of power,” said OKF Executive Director Lukas Brekke-Miesner. “This alloca­tion of funds affirms our youth and acknowledges the tremen­dous needs facing them and their families.”

Oakland Tech student orga­nizer Malia Liao added, “To witness the City of Oakland lis­ten to and center student voice means everything to me. It showed us the power and influ­ence we have on our commu­nity to do good. This is what it looks like to center equity. Be­ing a part of this fight has been such an honor I will never for­get.”

Oakland Kids First would like to thank The Sugar Free­dom Project, the Alameda County Food Bank, the Center for EcoLiteracy, and the OUSD Superintendent’s office for their partnership and advocacy. OKF and our student organizers also deeply appreciate Council President Rebecca Kaplan and her staff for championing this cause and the Sugar Sweetened Beverage Tax Community Ad­visory Board for their thorough and thoughtful community process and willingness to put Oakland kids first.

For more information about Oakland Kids First, visit


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